Yummy Creamy Vanilla Fudge..
This is awesome fudge….great for fun..or as a gift..it’s always a hit!! No cook..you simply melt the butter over low heat mix everything first and add the icing sure last..mix by hand till smooth. DON’T COOK…only heat. pour into a saran lined dish at least an 8x 8. It sets fast…chill for 30 min….then cut before completely chilled.
3 3/4 cups powdered sugar
6 tablespoons butter
3 tablespoons milk
1 tablespoon vanilla extract
1 pinch salt
I always double it(see below)..or sometimes even double that!!
7 1/2 cups powdered sugar
3/4 cup butter
6 tablespoons milk
2 tablespoon vanilla extract
1 pinch salt
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Chocolate Fudge..
- 1 (7 ounce) jar marshmallow creme
- 1 1/2 cups white sugar
- 2/3 cup evaporated milk
- 1/4 cup butter
- 1/4 teaspoon salt
- 2 cups milk chocolate chips
- 1 cup semisweet chocolate chips
- 1/2 cup chopped nuts
- 1 teaspoon vanilla extract
- Line an 8×8 inch pan with saran aluminum foil. Set aside.
- In a large saucepan over medium heat, combine marshmallow cream, sugar, evaporated milk, butter and salt. Bring to a full boil, and cook for 5 minutes, stirring constantly.
- Remove from heat and pour in semisweet chocolate chips and milk chocolate chips. Stir until chocolate is melted and mixture is smooth. Stir in nuts and vanilla. Pour into prepared pan. Chill in refrigerator for 2 hours, or until firm.
